Amber St. Peter creates dishes that are vegan comfort food to a T. She doesn’t just sub out meat and dairy, she adds one-of-a-kind ingredients so the recipes come out better than the original. It’s like your mom’s homecooking, but better.
Instead of fussy or complicated vegan dishes, Amber’s recipes are those you will want to share with friends and family. The recipes are accessible for the home cook due their easy approach and whole food ingredients – but not the same old same old. Her unique approach to classics has you create epic Butternut Squash Mac n “Cheese” and Bread Pudding with Whiskey Baked Persimmons. Pass on donuts and pastries with the Apple Cinnamon Dutch Baby with Crumbled Walnuts; cure a cold or broken heart with Chickpea Noodle Soup; and really, when isn’t a good time for Fluffy Whole Wheat Biscuits?