Month: July 2025

GARLIC BREAD Cook Ahead by Justine Schofield Unlike many store-bought garlic breads that use margarine and dried or jarred garlic for flavour, at home you can use lovely fresh butter and garlic to give your garlic bread an unrivalled taste. For best results and texture, …

CAULIFLOWER and CASHEW CURRY Cook Ahead by Justine Schofield This curry is inspired by the ever-so-popular butter chicken. Instead of chicken, I use cauliflower, as it’s a great alternative to meat and, besides, cauliflower in its own right is super delicious. It’s a nice recipe …

FISH FINGERS with SMASHED PEAS Cook Ahead by Justine Schofield Homemade fish fingers are a delicious and healthy alternative to storebought versions. I use panko breadcrumbs for maximum crunch and because they freeze really well. Be sure to double-batch this recipe to have on hand …