Month: December 2025

DECONSTRUCTED PAVLOVA BOARD Linger by Hetty Lui McKinnon Photography, food and prop styling by Hetty Lui McKinnon This is a choose-your-own-adventure pavlova, deconstructed to allow every guest to choose their own flavourings and toppings. This way of serving is also practical – it takes away …

SLOW-ROASTED MIDDLE EASTERN LAMB SHOULDER Simple Dinners Every Day by Nicole Maguire Photography by Alan Benson Food and prop styling by Emma Knowles Slow-roasted lamb, perfectly spiced and fall-apart tender – 10 minutes of prep, then let the oven do the work. It’s impressive enough …

LENTILS, CHICKPEAS & AVOCADO WITH GOAT’S CHEESE Family Food by Sarah Pound Photography by Mark Roper Food and prop styling by Kirsten Jenkins The delightful mix of earthy lentils, creamy avocado and tangy goat’s cheese is sure to be a hit when you’re entertaining. This …